Thursday, October 16, 2014
The ginger in my pantry has started to sprout, so I guess it's finally time to plant some ginger in the garden. I mean, if this rhizome is this determined to grow, it deserves to be planted.
Ginger is one of my favorite flavors. I love it in Thai vegetable soup, with stir fry vegetables, in carrot juice, and my guilty pleasure is my husband's homema…
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