Asparagus Cures Cancer & Other Diseases Too - Doctors Will NEVER tell you this!

Asparagus -- Who knew ? 
From a friend – 
My Mom had been taking the full-stalk canned style 
asparagus that she pureed and she took 4 tablespoons in 
the morning and 4 tablespoons later in the day. She did 
this for over a month. She is on chemo pills for Stage 3 
lung cancer in the pleural area and her cancer cell 
count went from 386 down to 125 as of this past week. 
Her oncologist said she does not need to see him for 3 
months. 

THE ARTICLE: 
Several years ago, I had a man seeking asparagus for a 
friend who had cancer. He gave me a photocopied copy 
of an article, entitled, Asparagus for cancer 'printed in 
Cancer News Journal, December 1979. I will share it 
here, just as it was shared with me: I am a 
biochemist, and have specialized in the relation of diet 
to health or over 50 years. Several years ago, I learned 
of the discovery of Richard R. Vensal, D.D.S. that 
asparagus might cure cancer. Since then, I have worked 
with him on his project We have accumulated a number 
of favorable case histories. Here are a few examples: 

Case No. 1, A man with an almost hopeless case 
of Hodgkin's disease (cancer of the lymph glands) who 
was completely incapacitated. Within 1 year of starting 
the asparagus therapy, his doctors were unable to 
detect any signs of cancer, and he was back on a 
schedule of strenuous exercise. 
Case No. 2, a successful businessman 68 years old 
who suffered from cancer of the bladder for 16 years. 
After years of medical treatments, including radiation 
without improvement, he went on asparagus. Within 3 
months, examinations revealed that his bladder tumor 
had disappeared and that his kidneys were normal. 

Case No. 3, a man who had lung cancer. On March 5th 1971, he 
was put on the operating table where they found 
lung cancer so widely spread that it was inoperable. 
The surgeon sewed him up and declared his case 
hopeless. On April 5th he heard about the Asparagus 
therapy and immediately started taking it By August, 
x-ray pictures revealed that all signs of the cancer had 
disappeared.. 
He is back at his regular business routine. 

Case No. 4, a woman who was troubled for a number of 
years with skin cancer. She finally developed different 
skin cancers which were diagnosed by the acting 
specialist as advanced. Within 3 months after starting 
on asparagus, her skin specialist said that her skin 
looked fine and no more skin lesions. This woman 
reported that the asparagus therapy also cured her 
kidney disease, which started in 1949. She had over 10 
operations for kidney stones, and was receiving 
government disability payments for an inoperable, 
terminal, kidney condition. She attributes the cure of 
this kidney trouble entirely to the asparagus. 

I was not surprised at this result, as `The elements of 
materia medica', edited in1854 by a Professor at the 
University of Pennsylvania , stated that asparagus was 
used as a popular remedy for kidney stones. He even 
referred to experiments, in 1739, on the power of 
asparagus in dissolving stones. Note the dates! 
We would have other case histories but the medical 
establishment has interfered with our obtaining some 
of the records. I am therefore appealing to readers to 
spread this good news and help us to gather a large 
number of case histories that will overwhelm the 
medical skeptics about this unbelievably simple and 
natural remedy. 

For the treatment, asparagus should be cooked 
before using, and therefore canned asparagus is just 
as good as fresh. I have corresponded with the two 
leading canners of asparagus, Giant and Stokely, and I 
am satisfied that these brands contain no pesticides or 
preservatives. 
Place the cooked asparagus in a blender and liquefy to 
make a puree, and store in the refrigerator. Give the 
patient 4 full tablespoons twice daily, morning and 
evening. Patients usually show some improvement in 
2-4 weeks. It can be diluted with water and used as a 
cold or hot drink. This suggested dosage is based on 
present experience, but certainly larger amounts can do 
no harm and may be needed in some cases. As a 
biochemist I am convinced of the old saying that `what 
cures can prevent.' Based on this theory, my wife and I 
have been using asparagus puree as a beverage with 
our meals. We take 2 tablespoons diluted in water to 
suit our taste with breakfast and with dinner. I take 
mine hot and my wife prefers hers cold. For years we 
have made it a practice to have blood surveys taken as 
part of our regular checkups. The last blood survey, 
taken by a medical doctor who specializes in the 
nutritional approach to health, showed substantial 
improvements in all categories over the last one, and 
we can attribute these improvements to nothing but 
the asparagus drink. 
As a biochemist, I have made an extensive study of all 
aspects of cancer, and all of the proposed cures. As a 
result, I am convinced that asparagus fits in better 
with the latest theories about cancer. 

Asparagus contains a good supply of protein called 
histones, which are believed to be active in controlling 
cell growth.. For that reason, I believe asparagus can 
be said to contain a substance that I call cell growth 
normalizer. That accounts for its action on cancer and 
in acting as a general body tonic. In any event, 
regardless of theory, asparagus used as we suggest, is 
a harmless substance. The FDA cannot prevent you 
from using it and it may do you much good. It has 
been reported by the US National Cancer Institute, that 
asparagus is the highest tested food containing 
glutathione, which is considered one of the body's 
most potent anticarcinogens and antioxidants. 

Please send this article to everyone in your Address Book. 
The most unselfish act one can ever do is paying forward 
all the kindness one has received, even to the most 
undeserved person. 





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